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Added 2021-09-01 14:10:52
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Chicken Ketchup Karahi Recipe

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Advert ID: 240
Displayed: 65
Expires: never expire
In categories: Desi Food
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Description

A unique chicken karahi rarely served at restaurants but extremely delicious and a must try!

Ingredients:

  • 1 kg chicken
  • 1/2 cup ketchup
  • 2 large-sized onions
  • 3 tomatoes
  • 6-7 cloves of garlic
  • 3 green chilies
  • 2 cinnamon sticks
  • 1 tbsp salt
  • 1/2 tbsp red chili powder
  • 1 tbsp black pepper
  • 1/2 tbsp turmeric powder
  • 1/2 tbsp whole black pepper
  • 1 tbsp cumin seeds

 Method for Preparation:

01Fry the onions till golden brown. Add 2 pieces bay leaves and black cardamom. Add some water after the onions turn golden brown.

02In a food processor, grind the tomatoes, garlic, green chilies and cinnamon sticks till they form a paste.

03Add the paste to the onion frying pot. Add salt, red chili powder, black pepper and turmeric powder. Cook for a few minutes and add 2 tbsp vinegar.

04You can now add the chicken to the cooking pot. Cook for a few minutes and add 1/2 tbsp whole black pepper and 1 tbsp cumin seeds. Cook for another 10 minutes.

05Time to add the main ingredient, add 1/2 cup of tomato ketchup and mix well.

06Add some sliced onions before turning off the heat. Serve with naan and raita. Enjoy!

 

Specific details

Food from Region COM_DJCLASSIFIEDS_PAKISTAN

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