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Added 2021-09-06 12:41:04
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Fried Fish Recipe

Seafood Recipe

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Advert ID: 259
Displayed: 16
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In categories: Quick Recipes
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Description

Fried fish is any fish that has been prepared by frying. Often, the fish is covered in batter, egg, breadcrumbs, flour, herbs and spices before being fried.

Ingredients:

  • 1 kg fish fillets (cut into pieces)
  • 1/2 tbsp salt
  • 1/2 red chili powder
  • 1/2 chili flakes
  • 1/2 cumin seeds
  • 1/2 ginger-garlic paste
  • 2 tbsp soy sauce
  • 2 tbsp white vinegar

For coating:

  • 4-5 tbsp gram flour
  • 1 tbsp plain flour
  • 1/2 tbsp cornflour
  • 1/2 tbsp Salt (to taste)
  • 1/4 tbsp red chili

 Method for Preparation:

01In a bowl, add all the spices, soy sauce and vinegar and mix them well.

02Add the mixture to the fish and mix well. Leave it for marination for 15-20 minutes at least.

03Mix the coating ingredients in a bowl.

04Properly coat the fish on both sides and deep-fry it till golden brown.

 

Cutting the fish into strips
Making marination masala
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