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- Written by Shouket
- Category: Health Drinks & Teas
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With an interest in Herbs and now a formal qualification in Natural medicine. I have put together an amazing combination of high-grade herbs carefully picked, meticulously sorted and cleaned.
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- Written by Amna
- Category: Indian Spices
- Hits: 643
Cinnamon sticks and powder are extensively used in Middle Eastern and Indian food because of their strong medicinal properties and aromatic flavours. The use of cinnamon in sweets is used to counterbalance the effect of excessive consumption of sugar. Cinnamon helps lower and maintain a healthy blood sugar level.
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- Written by Shouket
- Category: Health Drinks & Teas
- Hits: 976
Green tea or Kahwa commonly called in India, Pakistan, Iran and Afghanistan is a popular drink consumed throughout the year. Valued because of its health benefits, Kahwa is consumed any time of the day and makes a perfect hot drink and substitute for black tea and coffee.
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- Written by Amna
- Category: Indian Spices
- Hits: 697
Clove is essential to spice used in most Indian & Pakistani food especially curries. The clove adds a strong taste to the curries and takes away the smell of meats. Two to three cloves are enough for I kg of meat. Too much added to the dishes can spoil the taste.









